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Sunday Menu

Served 12pm - 3pm. 2 Course - £12.95 | 3 Course - £13.95

Starters

£3.95

Homemade soup of the day served with warm bread roll

Cajun chicken strips served on mixed leaves

Prawn cocktail served with brown bread

Sunday Roasts

£9.95

Topside of beef served with roast potatoes, fresh vegetables and Yorkshire pudding

Leg of lamb served with roast potatoes , fresh vegetables and Yorkshire pudding

Roast loin of pork served with roast potatoes , fresh vegetables and Yorkshire pudding

Nut roast served with new potatoes, fresh vegetables and vegetable gravy

Other Mains

£9.95

Breaded scampi served with chips and salad

Homemade broccoli and brie bake served with salad and garlic bread

Pan seared salmon served with new potatoes fresh vegetables and tarragon sauce

Baguettes

£4.95 - All served with salad or chips.

A choice of either, Roast Beef and horseradish, Pork and Apple sauce, Ham and English mustard or Cheese and chutney

Desserts

£3.95

Homemade Apple crumble served with custard

Handmade chocolate brownie (gluten-free) served with ice-cream

Homemade cheesecake of the day

Homemade Sticky Toffee pudding with ice-cream

Handmade Raspberry and White Chocolate meringue roulade