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Sunday Lunch Menu

All Sections Starters Sunday Roasts Other Mains Desserts

Starters

Homemade Soup of the day served with a warm bread roll (GFA)

£ 5.25

Breaded Camembert with cranberry sauce and salad garnish

£ 5.95

Prawns in Filo Pastry with a sweet chili dip and salad garnish

£ 5.95

Sweet Potato Falafel served with a chipotle mayo and salad garnish (GF) (Vegan)

£ 5.95

Sunday Roasts

Roast Topside of Beef

Served with roast potatoes, Yorkshire pudding, fresh vegetables, and gravy (GFA)

Regular Portion
£ 12.95
Smal
£ 6.95

Leg of Lamb

Served with roast potatoes, Yorkshire pudding, fresh vegetables, and gravy (GFA)

Regular Portion
£ 13.95
Small Portion
£ 7.95

Roast Pork Loin

Served with roast potatoes, Yorkshire pudding, fresh vegetables, and gravy (GFA)

Regular Portion
£ 11.95
Small Portion
£ 6.95

Homemade Vegan Nut Roast (v)

Served with roast potatoes, Fresh Vegetables & vegetable gravy (GFA)

£ 11.95

Other Mains

Breaded Wholetail Scampi

Served with chips & salad 

£ 13.95

Home Baked Honey Roast Ham

Served with a fried egg(s), chunky chips, and petit pois (GFA)

Regular Portion
£ 13.95
Small Portion
£ 8.95

Homemade Three Cheese Quiche

Served with Baby Potatoes, Side Salad & Coleslaw

£ 10.95

Pan-seared Salmon Fillet

Served with new potatoes, tender-stem Broccoli, and Tarragon Sauce (GFA)

£ 16.25

Desserts

Homemade Apple crumble & custard

£ 5.95

Homemade Sticky Toffee Pudding served with Ice-Cream (GFA)

£ 5.95

Chocolate Brownie & ice cream (GF)

£ 5.95

Raspberry and White Chocolate Meringue Roulade (GF)

£ 5.95

Homemade Cheesecake of the day

£ 5.95

Passionfruit & Mango Sorbet (vegan)

£ 3.75

Traditional Cheese & Biscuits

£ 8.95